was successfully added to your cart.

Diamond Blue Catering Tips, Tricks & Recipes

Wedding Catering Made Easy

By | Blog

Professional Wedding Catering Made Easy

Catering plays an enormous role in the success of any event. The same rule applies towards weddings as well. The chief aim of attending the occasion is of course to bless and extend wishes to the newly wed. However, who does not look forward to an exotic and sumptuous meal! Today, wedding catering services is a flourishing industry. The couple desires the day to be etched in the minds of the guests for years to come.

Opt for a Professional Wedding Caterer

The preliminary step is to hire a reputed and experienced professional. A trustworthy catering company can accomplish the fulfilment of your vision. Diamond Blue Catering stands in perfect compatibility with respect to this attribute. The company’s takes each event as a challenge. This philosophy facilitates par excellence wedding catering services. Whether it is style of presentation, finesse towards table decoration or mouth watering, innovative menu – this company caters to the smallest requisite and aspiration of the couple.

Key to Successful-Wedding-Catering

The wedding is one of the most significant days of one’s life. Therefore, it cannot be anything less than perfect. For a layperson, catering could be a completely unknown domain. However, certain aspects when kept in mind can furnish success.

1. There should be clarity with respect to finances in hand for the event. Remember, budgeting is important, but never at the cost of quality.

2. Select a company that excels in wedding catering services. Gain information on their credentials and customer reviews.

3. Do not shirk from speaking to previous clients or browsing through photographs of events planned by the company in recent times. At Blue Diamond Catering clients are often encouraged to speak to past clients to get a better understanding of the superior services.

4. Decide on aspects of buffet style catering versus a sit down dinner party and plan accordingly. Whether it is linen, glassware or food- emphasise on ace quality.

5. Food plays a pivotal role in guest satisfaction. Ingredients should be fresh and food should not be prepared much in advance. Add spark to the occasion by incorporating live counter facilities like grills and ovens.

6. Menu should be planned in accordance with the season and personal tastes. Diamond Blue Catering holds expertise in an extensive range of cuisines, including Spanish, Italian and Mediterranean. A confident wedding catering company will also showcase potential and flexibility towards innovative recipes from customers. Custom menu certainly adds a personal touch to the occasion.

7. Drinks and beverages are significant points of discussion. Selecting the wine or deciding upon champagne toasts hold importance in planning. The caterer should have clarity upon the pace of serving alcohol as well.

Wedding catering has the power to elevate the happiness of the cherished day or mark the occasion with unpleasant memories of food. The decision lies in the hands of the client itself. Using the catering services of Diamond Blue Catering facilitates sumptuous food and impeccable presentation. This will surely keep the moment alive in the minds of everyone present for years to come.

All You Need to Know About Event Catering

By | Blog

All You Need To Know About Event Catering

Event catering is a flourishing industry. One click and you will see an array of companies vouching for their excellent services. However, when hosting an event, selecting the right one can be a tedious task.

An event could be professional or personal one, but the event manager or planner will want it to be a roaring success. Just remember the requirements of an official event versus a personal home party personal celebration may vary. However, one aspect remains common, and this is food. An awesome food experience can leave an outstanding impression on the minds of clients, guests and relatives.

Event catering in Melbourne takes a whole new meaning and dimension when you use the catering services of Diamond Blue Catering. With experience of almost a decade, the company’s name is synonymous with reliability in service, flexibility in menu, taste in cuisines and elegance in presentation.

The Making of a Successful and Memorable Event

Hosting a successful event is a colossal task. Every minute detail needs to be attended to. Events can have a way of reflecting your potential. Therefore, there can be no scope for faults or compromises.

– The caterer should utilise just fresh ingredients. Food should be prepared as close to the guest arrival as possible.
– Menu should be planned based on the occasion and guests coming for the event.
– While everyone loves conventional food, novelty in a menu adds value to the event. A confident caterer always welcomes custom menu and prefers to broaden horizons with innovative recipes.
– Food should be prepared in adequate quantity sufficient for all guests. Serving should be at appropriate temperatures.
– The ratio of staff and guests should be proportionate. The staff should be well groomed and dressed, amicable and skilled to offer any guidance guests require.
– Presentation and lay out of food largely depends upon the choice of cookery, glassware and linen. Synchronisation of all these aspects paves way for an impeccably stylish event.

Information Important for the Caterer

The primary things in this list include the budget, menu, number of guests and time of service. However, we often overlook certain other mandatory requisites.

– Seating of special or VIP guests.
– Requirement of any special or additional services in food and drinks for these guests.
– Placement of projectors and cameras covering the event.
– Any issues falling in the realm of cultural considerations.
– Special dietary requirements of special guests.

The biggest reason behind the success of Diamond Blue Catering in the world of event catering in Melbourne is passion towards food. It is this passion that reflects in the smallest detail – be it presentation, taste or flavour. Give your guests a pleasurable food experience and make your event a success.

3 Tips to Choosing a Caterer in Melbourne

By | Blog

3 Tips To Choosing A Caterer In Melbourne

Everyone wants to make sure that their event stands out from the crowd. One of the most effective and easiest ways to make that happen is to hire a catering company. Caterers can save you time, money and effort while still making sure that your event is a success. But while choosing to use a caterer is an easy choice, the number of different caterers out there can make picking the right one a difficult decision. We’ve got you covered. Follow these three tips to make sure that you get the Melbourne caterer that is right for you!

Check your budget

Prices can vary drastically from caterer to caterer. While everyone wants to make sure that their party is the best it can be, there’s no reason to break the bank to make that happen. Before you even begin looking for a caterer, think about how much you would be willing to spend on your event. Most caterers charge per person, so make sure you take the number of guests into account. Having a maximum amount in mind before you begin the search may allow you to cross off some caterers right away.

Decide on your level of service

You may also want to consider how involved you want the caterer to be. Many businesses offer a range of event catering types, from full service sit down meals, great for large events, all the way down to picnic boxes or buffet catering and high tea catering. For an at home party, you may not want all the bells and whistles, but depending on the event having the full service experience might just make the difference between mediocrity and excellence. Choosing a caterer that is willing to work with your desired level of service, and who can maintain a high level of professionalism is key to making sure your event comes off exactly as you want.

Look over their menu

And now we come to the most important element, the food. Whether you are wanting a gourmet BBQ catering or just a nice afternoon tea, making sure the variety and quality of menu is up to your standards of excellence is key to picking the proper caterer. While most caterers have plenty of experience serving food to large groups of people, some caterers make an art of it. Make sure to look through the caterers full menu to make sure that what they serve lives up to the quality that you expect. Choosing the right caterer can be tricky, especially since there are so many options available in the Melbourne area, but if you follow these three tips for choosing a caterer, you’ll be sure to find gourmet food and professional service at an affordable price.

Gourmet Catering Food Options That Will Delight Your Guests

By | Blog

Delicious Gourmet Catering Food Options That Will Delight Your Guests

No matter the event, whether a casual party or a corporate dinner, the quality of the food plays an important role in making a great impression. Poor quality foods can leave a bad taste in your guests’ mouths, while serving food of a gourmet quality can work towards making your event a success. Diamond Blue Catering in Melbourne provides a variety of wonderful food options, any of which are sure to please your guests and make a great impression!

For instance, take our gourmet finger food selections. These wonderful small food choices are great for casual get together or as appetisers for a longer event, especially if your guests will be up and moving about. We offer a variety of gourmet canapés beautifully arranged and just simply fun to eat. Our menu features a myriad of options whether you want them hot or cold, savoury or sweet, and is fully customisable to match the theme for your special event. Each piece is served by our capable wait staff whose friendly and professional demeanour is sure to please!

Or perhaps our gourmet BBQ catering options would be more to your taste? This option is perfect for a laid back event where you would want to provide a full meal, and if you want to make it a sit down event, our wait staff is some of the best in Melbourne. There is a wide array of gourmet options to choose from ranging from flavorful seafood kebabs marinated in fresh lemon and cracked black pepper, to a prime porterhouse served with your choice of sauces, to vegetarian options like our vegetable kebabs with a basil pesto marinade. The food is cooked up fresh at your event by one of our expert chefs, and we even have the ability to provide our own BBQ, should you not have your own. Since the gourmet BBQ option is a complete meal option, your guests also have their choice of salads to complement their main course, as well as complementary bread rolls and butter.

With all these great flavors, there are almost too many options to choose from, but don’t worry. Our knowledgeable staff will help you through the whole process to make sure that you get the gourmet catering options you need to make the best impressions possible for your next event.

Any event can benefit from having gourmet food options available, and Diamond Blue’s gourmet catering options are some of the finest in Melbourne. Whether you are using us for our bite sized delicacies, our freshly cooked BBQ, or one of our other gourmet options, you will be sure to find exactly what you need to impress and delight your guests!

Reason for Hiring a Caterer for your next Function

By | Blog

Reason For Hiring A Caterer For Your Next Function

Putting on the perfect event takes both time and energy, but hiring a caterer can really help. Whether you are looking to just save some time or money, or hoping to make a big impression and have things go off without a hitch, a good Melbourne caterer can be the key to hosting your perfect function.

1. A caterer can save you time

It can be surprising just how much time it can take to put gourmet food on the table. From choosing the recipes and shopping for ingredients, to cooking the meal and cleaning up, there are countless little things that add up to a startling amount of time spent just thinking about the food at an event. A good event catering company can take many of these items off your plate. Focus on your event. They’ll get the food.

2. A caterer can save you money

While the price tag on a good caterer is more expensive than a similar meal in a restaurant it often is still saving you a substantial amount of money in the long run. For one thing, caterers know how much food should be served per person to make sure that everyone gets their fill. This keeps them from over buying what they need and lower costs.

3. A caterer can help you make a great impression

While there will always be events that are just for fun, the host often still wants to make a good impression. A good caterer offers a professional level experience from start to finish. A caterer offers food that is of a high quality and which is presented in a way to maximise its impact. For instance, some caterers offer the ability to cook a spit roast at the function, effectively giving the guests a show as well as dinner.

When trying to make an impression the quality of service is often just as important as the quality of the food. A good caterer knows this and strives to provide a high level of service, always remembering that the guest comes first.

4. A caterer can give you peace of mind

Lastly, hiring a good caterer can help to assure you that things will go smoothly. The food, service, and food clean up become their responsibility, giving you the freedom to concentrate elsewhere. Caterers have experience in providing food to large groups of people and are able to foresee problems that you might not have thought about otherwise. Truly, the caterer is an invaluable addition to the preparations for any event.

Why Hiring a Catering Company can Save you Time

By | Blog

Why Hiring A Catering Company Can Save You Time

Putting together a great function can be a difficult undertaking. On top of all of the many other details involved, many underestimate how much time it can take to prepare and serve food to a large group of people. That’s where catering services come in!

If you’re planning on having food catering at your next function, hiring a catering company can save you hours, even days, of work. Caterers like Melbourne based Diamond Blue Catering spend the time and energy to keep up with trends in their field so that you don’t have to. This not only saves you time on doing your research, but also guarantees the food will make an impact! While not having to figure out all the ins-and-outs of how to serve food to large numbers of people is one of the more obvious ways hiring a caterer can save you time, there are many others that are less obvious, such as:

Pre-made menus

Catering services often have a number of dishes that they know well and can prepare to perfection. All you have to do is look over their catering menu and choose the items that you want at your function. Having a menu to choose from makes it quick and easy to make the selections that will make your event great, and the gourmet choices often offer you choices you wouldn’t have otherwise considered!

Practice makes perfect

When trying to make a good impression on your guests, you want to make certain the food you put in front of them is highest quality. Without a caterer this means doing a test run of the food to make sure it is what you want, and that it will turn out how you envision it. Practice takes time, and that time increases the more complex your food is. Caterers have already practised and know exactly how long each dish will take. If you hire a caterer you not only save the time you would have spent cooking, but also gain peace of mind since the food they bring will be of a consistently high quality!

No clean up!

One of the most overlooked areas in which a caterer can save you time is in the clean up. After the food has been finished no one wants to be the person cleaning up plates, but if you hire an event caterer you won’t have to! Everybody knows that time is money, but as the host of an event there is already enough taking away your time. The next time you host an event, make sure you also consider the time that a good caterer would save you so that you can plan a successful function with time to spare.

Food Trends

By | Blog

Catering Food Trends

In the world of event catering, things will never change. The golden ideals of professionalism and efficiency will always be in style. Yet other things seem to change almost daily, altering the face of the industry. In my experience, while each guest’s preferences are a little different, there are always patterns to the way things are changing. These are some of my personal observations on some of the trends in food catering.

Healthier Foods, Bolder Flavours

In the past, it was thought that the best way to get good flavour was to increase the fat content. Butter reigned supreme, as heavy sauces covered many dishes, and fried foods were common as it was an easy way to make flavourful foods for large groups of people. In today’s world of health consciousness, we are taking a step back from the fat, and looking to other sources for our flavours. Ethnic flavours are big, ranging from the bold spices of Thai chilli’s to the sweet and savoury flavours of the Mediterranean.

Smaller Portions, Bigger Variety

As more and more bold flavours are being introduced to the catering world, guests are becoming eager to try them all. In response to this, individual portions of each dish are becoming smaller. Whereas in the past a guest would be able to choose a single item off of the menu, and have to stick with that, today it is becoming popular to perhaps try two or three smaller items, to take full advantage of the variety available. Whether picking from a passing tray finger foods, or sneaking a bite of their neighbour’s tart, guests are looking to get the most from their catering company experience.

Fewer Choices, Better Selections

While fewer choices may seem to run counter to bigger variety, in truth it’s all about maximising flavour combinations. Providing fewer choices on the menu means that the host and the caterer can work together to make sure that what is on the menu is something truly outstanding. Focusing in on these better selections means having time to work towards getting the perfect combinations of foods and spices to provide for the host’s needs, whatever they may be.

Themed Stations

Of course, while the flavour of the food is important, so is the presentation. A large part of that presentation is in how you organise the food. Perhaps you want foods grouped together based on visual cues, pulling out the reds or the greens. Maybe you want the foods grouped around different ethnic styles, with decorations to pull out that identity at each station where they’re located. Caterers are moving away from the ordinary buffet lines of the past and favouring unique new ways of displaying their foods.

Of course these aren’t the only food trends in the catering industry. Nor does it have much bearing on what any individual host might want for their get together. What is most important is always that the guests get the experience that they’re looking for, and that won’t ever change.

Lemon Tart Recipe

By | Blog, Recipes

I have an admission to make. While meats and veggies can fill the stomach, and even do it well, I don’t consider a meal to be completed until I’ve had my taste of dessert.

In the realm of desserts I have my preferences. Nothing tops a good cake or tart, and my favourite would be a nice lemon tart. The balance of the lemon’s sour flavour, and the sweetness of sugar coming together with the delicate tart case. Yum.

Here’s the recipe that I’ve used most often. It’s fairly simple with absolutely wonderful results. Just make certain to remember that the tart needs to refrigerate overnight, so if you’re entertaining guests it will need to be prepared in advance.

Ingredients (serves 6)

* 185g Marie or Nice biscuits, processed to fine crumbs
* 1/2 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 90g butter, melted
* pure icing sugar, to serve

Lemon curd

* 3 lemons
* 4 eggs
* 1 cup caster sugar
* 125g butter, chopped


1. Lightly grease a 2cm-deep, 24cm (base) loose-based round flan pan. Combine the biscuit crumbs, cinnamon, nutmeg and melted butter in a bowl, and mix well. Press the mixture into the base and sides of prepared pan. Refrigerate the crust for 1 hour.
2. Make the lemon curd: Finely zest the rind of 1 lemon and juice all of the lemons. Set the lemon juice aside. Whisk the eggs and sugar together in a heatproof bowl until they are well combined. Add the lemon rind zest and 2/3 cup of the lemon juice, whisking the mixture constantly until it is well combined. Place the whole bowl over a saucepan of simmering water without allowing the base of the bowl to touch the water. Let it cook, stirring constantly with a wooden spoon, for 20 to 25 minutes or until it is thick and custard-like. Do not allow it to boil. Remove from heat and whisk in the chopped butter.
3. Pour the lemon curd into the chilled tart case. Cover it with some plastic wrap and refrigerate overnight. Dust the tart with icing sugar and serve.

Of course, for parties and events there is so much more to consider than just the desserts. If you would rather let the experts take care of your cakes and tarts for your next event, Diamond Blue Catering has you covered.

Spit Roast Catering for the Perfect Summer Function

By | Blog

Spit Roast Catering For The Perfect Summer Function In Melbourne

As the winter fades away no time is better for getting together with family and friends, and nothing makes a summer party sizzle like spit roast catering. The smells and flavours of freshly roasted meats is an uniquely Australian experience that can’t be beat. We all know Australians love their spit roasts! Whether outdoors or indoors, there’s no denying that a spit roast makes a function better!

As a catering company known for their spit roasts, the summer months are a very busy time for us. Nothing could be more ideal for an informal gathering. From weddings and anniversaries, Buck’s and Hen’s Nights, birthday parties or graduations and more, spit roast catering meets all of your catering needs. A spit roast from Diamond Blue Catering comes complete with everything you need to have your perfect summer party, including all the needed crockery and cutlery. The best part is we take care of the washing up! The only thing you have to worry about is making sure you have the space to finish all the amazingly mouth watering food we make available!

Whether you choose our succulent pork with applesauce, our flavourful beef with mustard and horseradish, or one of our other freshly roasted meats, you won’t be walking away hungry. Of course, while the meats have centre stage, their accompaniments aren’t to be scoffed at either. Jacket potatoes and your choice of salad make this a meal not to be missed.

The meal itself can be delivered ready to eat, or can be cooked on site allowing you and your guests to watch the roasting process, providing entertainment as well as quality food.

At Diamond Blue Catering, food catering is more than just our business. It’s our passion. That’s why you can be certain that we will meet all your catering needs. Our meats are of the finest quality, cooked to perfection with all the accompaniments to make your party a true success.

For full details of our spit roast catering service, please call Todd on (03)9778 8783 / 0404067554.